Now showing the demoSee the full flow before you decide.Book a demo

Feature · GST billing

Restaurant billing software, zero commission.

GST invoices with serial numbers, CGST and SGST shown. Receipts on paper or by email, reports for sales, cash and GST, and a day close that locks the day. No hardware needed, and Servly never takes a cut of your orders.

₹15,000 / year+ 18% GST, paid upfront14-day money-back guarantee
tax invoice
Tax invoice with invoice number DR/26-27/119, three dishes, CGST 2.50% and SGST 2.50% rows, a 10% service charge row and the grand total.
INVOICE NO. + CGST + SGST
GST invoices·Cash, UPI, card·Reports·Day close·No commission·No hardware
01 / FROM BILL TO DAY CLOSE

Bill the table.
Close the day clean.

Orders placed through the QR code flow straight into the bill, so there is no re-entry. Staff record the payment, issue the invoice and close the day against the till.

For the owner who wants the numbers to stay clean.

01 / INVOICE
Tax invoice with invoice number DR/26-27/119, three dishes, CGST 2.50% and SGST 2.50% rows, a 10% service charge row and the grand total.

GST invoices with serial numbers.

Each invoice gets a serial number, with CGST and SGST shown, based on your restaurant’s tax configuration. Once a bill has an invoice number, it is locked. Corrections go through a credit note.

03 / DAY CLOSE
DAY CLOSE
  • Count the cash against the till
  • UPI and card totals for the day
  • Every open bill invoiced
  • The day locked
What day close checks

Close the day.

Day close locks the day. An invoice is issued at the latest at day close.

02 / WHAT’S INCLUDED

Everything to bill,
built into the plan.

Bill customers, issue GST invoices and close the day. No separate billing software, no hardware to buy.

01

GST invoices

Invoices with serial numbers, CGST and SGST shown, based on your restaurant’s tax configuration. No manual calculations.

02

Locked invoices

Once a bill has an invoice number, it is locked. Corrections go through a credit note.

03

Receipts on paper or by email

Print the bill through the browser, or email the receipt when you have the diner’s email. Every receipt can also be saved as a PDF.

04

Payment recording

Staff record every payment as cash, UPI or card. One bill can be split across them. Servly takes no money itself.

05

Order-to-bill flow

Orders placed through the QR code generate the bill automatically. No re-entry and no transcription errors.

06

Reports and day close

Sales, cash, GST and staff reports, plus a day close that locks the day.

04 / WHAT IT COSTS

A flat price.
A fairer shift.

Servly never takes a cut of your orders. Payment is made upfront by UPI or bank transfer.

LIST PRICEONE RESTAURANT
₹15,000 / year

+ 18% GST, paid upfront

  • QR ordering, kitchen display and GST billing
  • Reports, exports and day close
  • 14-day 100% money-back guarantee
  • Demo access before you decide
Book your demo
LAUNCH OFFER
Founding
discount

The first 25 restaurants get a founding discount. Contact sales.

Contact sales
05 / COMMON QUESTIONS

Billing,
asked and answered.

Does Servly charge commission on orders?

No. Servly charges a flat annual subscription. Zero commission, zero transaction fees. You keep 100% of your order revenue.

Does Servly issue GST invoices?

Servly generates GST invoices with serial numbers, CGST and SGST shown, based on your restaurant's tax configuration.

Can I correct a bill after it is paid?

After payment but before an invoice number is issued, staff can correct a bill with a reason. Once a bill has an invoice number, it is locked. Corrections go through a credit note.

Can I split a bill between customers?

Yes, at the counter. Staff can split one bill evenly between two or three people, or across cash, UPI and card. Splitting by item is not built yet.

Do I need a POS terminal or printer?

No POS terminal. Servly works on any smartphone, tablet, or laptop with a browser. Bills print through the browser, and Servly can email the receipt when you have the diner's email.

What payment methods does Servly support?

Diners pay at the counter or the table. Your staff record each payment as cash, UPI or card, and can split one bill across them. Servly does not take online payments.

Start with a look

Stop paying commission.
See it on a demo.

Book a demo and we’ll show you billing and day close on a demo restaurant. There is no free trial; book a demo to see it first.

Support every day · 12 PM–11 PM IST

14-day 100% money-back guarantee

Pay, run it in your kitchen, and get all your money back within 14 days of payment if you don't want to continue.

Our team sets up your restaurant on Servly. Paste your menu or upload a CSV, or send us photos and we load it. Servly checks every row before your menu starts taking orders.