NEW Now onboarding pilot restaurants · No card required

Tame the dinner-rush chaos.
Run your restaurant
from the phone in your pocket.

Every order, every table, every kitchen ticket — on one screen. Built for Indian restaurants.
No hardware. Zero commission. From ₹12,000 a year, paid once.

8:42
Saffron House
Kitchen live · Table 7 · Terrace
⌗ T7
🍛
Today's deal
Royal Veg Thali
Paneer, dal, 2 naan & dessert
₹520
₹399
⭐ Signatures
🍢 Tandoor
🍛 Mains
Chef's Signatures 6 items
SIGNATURE
FOR YOU ★ 4.8
Paneer Tikka Masala
Char-grilled cottage cheese in a rich, mildly spiced tomato-cream gravy
₹280⏱ 18m
CHEF'S PICK
★ 4.9
Dal Makhani
Black lentils slow-cooked overnight with butter and fresh cream
₹220⏱ 12m
1
1 item · ₹220
View cart
#048 · T-7NEW
· Paneer Tikka
· Dal Makhani
Synced in 1.2s
Kitchen Display
LIVE
#048T-7
NEWCOOKING
· Paneer Tikka
· Dal Makhani
just nowcooking · 0m
#047T-3
COOKING
· Veg Biryani
· Raita
cooking · 4m
Built for India,
by India.
₹0
Commission on orders
Yours stays yours
99.5%
Target uptime
Pilot now onboarding
Same day
Menu digitized for you
Photo or text
₹12,000
Starting / year
No GST on top today
Why Servly Exists

Born inside a packed
fine-dine restaurant
on a Saturday night.

Every table was full. Three waiters were sprinting between guests with notepads, repeating orders to the kitchen, mixing up modifiers, and apologising for delays that weren't their fault.

The chefs were ready. The customers were patient. The system in between — pen, paper, memory, and shouting — was the bottleneck.

That gap — between a great kitchen and broken floor operations — is where Servly was born.

SF
The Servly Founders
Building from Ahmedabad, for restaurants everywhere in India
Fine-dine restaurant, Saturday night rush
SERVLY/01
23.0225° N · 72.5714° E
// the problem

Your food is excellent.
Your ordering system isn't.

01

Still tied to a POS terminal?

No ₹50,000 hardware. Servly runs on phones and tablets you already own — no proprietary terminal to buy, install, or replace when it breaks.

02

No more chasing waiters

Customers scan, browse, and order from their seat. The kitchen sees it the moment it’s placed. Your staff stays focused on hospitality.

03

Peak-hour chaos costs revenue

Mixed-up tickets. Lost orders. Walked-out tables. Servly routes every order straight to the kitchen display — no shouting, no confusion.

// from signup to first order

Live in 15 minutes.
No, really.

01
< 3 min

Send Us Your Menu

Snap a photo of your menu — even a WhatsApp screenshot works. Or paste your menu text. Servly reads it and fills in the items, categories, prices, and variants — you just check it before you go live.

menu.pdf
or paste menu text · drop image
Uploading menu.pdf…
AI reading menu…
Extracted 48 items…
Menu live!
02
5 min

Print Your QR Codes

Download branded, table-specific QR codes. Print them. Place them. That's the entire hardware investment.

Table 01
SPICE GARDEN
Table 02
SPICE GARDEN
Table 03
SPICE GARDEN
03
live

Customers Order, Kitchen Cooks

Customers scan → browse → order. Your kitchen sees orders as they come in, on any tablet. No shouting. No lost tickets.

Live Orders
● LIVE
#048 NEW
Paneer Tikka · Naan ×2
#047 COOKING
Dal Makhani · Rice
#046 READY
Veg Biryani
04
always

You See Everything

Revenue, popular items, peak hours, customer preferences — all on your dashboard. Make smarter decisions every day.

This week
₹42,850
↑ 18%
M
T
W
T
F
S
S
Top Item
Paneer Tikka
Avg Order
₹340
Peak Hour
1–2 PM
New Guests
23
// every feature, included

Everything you need.
Nothing you don't.

KITCHEN DISPLAY

Live orders, color-coded

Every order flows from QR to your kitchen tablet in real time, with audio alerts the moment it lands.

#049
· Dal Makhani
· Roti
NEW
#048
· Paneer Tikka
· Rice
COOKING
#047
· Biryani
READY
NO HARDWARE

Nothing extra to fail

A browser app on the phones and tablets you already own — no POS terminal, no proprietary device to break down. Menus stay cached on the customer's phone, so browsing survives patchy restaurant WiFi (placing an order still needs a connection).

MENU IMPORT

Menu setup, done for you

Snap a photo or paste your menu text — Servly reads it and fills in the details. You just check it.

Customer memory

Dietary preferences remembered per customer — Jain, vegan, allergens. Regulars feel known.

Jain No Onion Vegan

Staff roles, no passwords

OTP-based login. No passwords. Owner, manager, cashier, kitchen — each sees what they need. Setup in 2 min.

Analytics that matter

Daily revenue, hourly breakdown, top items, AOV. Know what's selling before lunch rush.

// honest comparison

How Servly stacks up.

Feature
Servly
Aggregators
Traditional POS
Setup cost
₹0
Free signup
₹50,000+ hardware
Per-order fee
₹0
20–30% commission
₹0
Cost
₹12,000 a year, paid once
₹2,000–3,000/month
Customer data
You own it
They own it
You own it
Setup time
< 15 min
Days
2–4 weeks
AI-assisted menu setup

Swipe to compare

// how it works when you join

No migration pain. No data lock-in. Your data, always.

Bring your existing menu

Bring your menu — photo, screenshot, or paste the text. We import it in under 5 minutes using AI extraction. Your old system keeps running until you flip the switch.

Founder on WhatsApp

Founder on WhatsApp. Mon-Sat 10am-7pm IST. No ticket queue, no chatbot. Real human, every reply.

90 days free. No card required.

90-day free pilot. No card. The 90 days start when your menu is loaded and your staff can use it, not the day you sign. Annual plans run the full year — renewing is your choice. Order history exportable as CSV any time — broader data export is on the roadmap.

Your data is yours

Your data is yours. Order history exportable as CSV any time — broader export on the roadmap. Never sold. Never used to train AI.

For restaurant owners

Run a smarter,
profitable kitchen.

From the corner cafe to the fine-dine — Servly fits every kitchen.

  • Free 90-day pilot — full product, no card
  • ₹0 commission. ₹12,000 a year, paid once
  • We digitize your menu for you — live same day
  • Works on phones and tablets you own
  • Dietary preferences remembered per customer
For diners

Order in
seconds, not
minutes.

No more chasing waiters. No more wondering how long the food will take.

  • Scan, browse, order from your seat
  • No app downloads. Browser-based
  • See the restaurant's estimated prep time upfront
  • Pay later at counter, or via UPI
// what it costs

One price. Once a year.

You pay once a year. Servly never takes a cut of your orders. No GST is added today. If that changes, we will tell you in writing before it happens.

Try it free for 90 days · billed once a year after that
List Price

For one restaurant or cafe — 10 tables or 60

₹12,000 /year
One payment a year, in advance. No GST on top today.
  • QR ordering — diners scan and order from their phone. No app to download.
  • Kitchen screen — the order lands in the kitchen the moment it is placed. No paper slip, no shouting.
  • GST bills that can't be quietly changed. Once a bill is made, its number and total are locked in the database — no screen in Servly can edit them or delete the bill afterward.
  • Unlimited staff logins. Unlimited tables.
  • Take a photo of your menu. Servly reads it and fills in the items, prices and variants — you just check it.
  • Sales reports — top items and your busiest hours. Today's cash, UPI and card totals, split out.
  • Email support, answered by the person who built Servly.
Founding 25

The same plan, ₹4,000 less. First 25 restaurants.

₹12,000 ₹8,000 /year
One payment a year, in advance. ₹8,000 for year one, ₹12,000 a year after that.
About ₹22 a day
  • Everything in the list price. Nothing held back.
  • ₹8,000 for your first year. ₹12,000 a year after that.
  • 90 days free first. The clock starts when your menu is loaded, not when you sign.
  • 25 restaurants only — that is as many as we can look after properly.
More than one restaurant?

For anyone running two restaurants or more

Let's talk
Tell us about your restaurants and we will tell you straight if it fits yet.
  • One restaurant per account today.
  • More than one restaurant isn't supported yet, and I won't promise you a date for it.
  • If Servly isn't right for you yet, we'll say so.
// frequently asked

Got questions?

Everything you want to know before getting started.

How much does Servly cost?
The first 25 restaurants get the founding rate for their first year — ₹8,000, about ₹22 a day — less than a plate of puri sabzi at your own restaurant. From year two, it goes to the list price, ₹12,000 a year, same as everyone else.

At the founding rate, if your restaurant earns ₹1 lakh a month, Servly costs you 0.67% of your revenue. A food aggregator charges 20–30% commission — that's ₹20,000 to ₹30,000 gone from the same ₹1 lakh, every month, forever.

One busy table can cover a big part of a month's subscription at the list price. Everything after that is yours to keep.

No commission. No setup fee. No hardware. No GST is added today. If that changes, we'll tell you in writing first.
Does Servly take a cut of every order?
No. Servly charges a flat subscription fee — zero commission on any order. Unlike aggregators that take 20–30% per order, you keep 100% of your revenue.
What is QR ordering for restaurants?
Customers scan a table QR code with their phone, browse your digital menu, and place orders — without a waiter. Orders reach your Kitchen Display System the moment they’re placed. No app download required.
What is a Kitchen Display System (KDS)?
A KDS is a digital screen in your kitchen that shows incoming orders the moment they come in, replacing paper tickets. Servly's KDS shows order items, table numbers, elapsed time, and status — helping your kitchen work faster with fewer errors.
Do I need to buy any hardware?
No. Servly is fully software-based and runs on any smartphone, tablet, or laptop with a browser. No POS terminals, no printers, no installation required.
Which restaurant types can use Servly?
Servly works for all formats: dine-in restaurants, quick service restaurants (QSR), cafes, cloud kitchens, food courts, and multi-outlet chains across India.
How quickly can I go live?
Most restaurants go live within a single day. Send us your menu, we get it live, then you generate QR codes for each table and start taking orders. No technical expertise or IT team required.
NOW ONBOARDING PILOT RESTAURANTS

India's restaurant OS.

90-day pilot. No card. We'll get you live in under 15 minutes.

No credit card Setup in 15 min No lock-in surprises